正大量上市！丰县人当心：有人吃完出血性休克！
<p><section data-role="outer" label="edit by 135editor"><section data-tools="135编辑器" data-id="92620"><section style="padding-right: 3px;padding-bottom: 3px;"><section style="padding: 20px 15px;border-width: 1px;border-style: solid;border-color: rgb(67, 97, 101);box-shadow: rgb(207, 207, 206) 3px 3px 0px;"><section style="color:#494948;font-size:14px;"><section style="color: rgba(0, 0, 0, 0.9);font-size: 17px;letter-spacing: 0.578px;text-align: center;font-family: mp-quote, -apple-system-font, BlinkMacSystemFont, Arial, sans-serif;"><p style="text-align: center;"></p><section style="text-align: center;margin-right: 8px;margin-left: 8px;letter-spacing: 0.578px;line-height: 1.6em;"><span style="font-size: 15px;">早春时节，</span></section><section style="margin-right: 8px;margin-left: 8px;letter-spacing: 0.578px;line-height: 1.6em;"><span style="font-size: 15px;">香椿、春笋、春韭等</span></section><section style="margin-right: 8px;margin-left: 8px;letter-spacing: 0.578px;line-height: 1.6em;"><span style="font-size: 15px;">“春菜”陆续上市，</span></section><section style="margin-right: 8px;margin-left: 8px;letter-spacing: 0.578px;line-height: 1.6em;"><span style="font-size: 15px;">很多市民会买来尝尝鲜。</span></section><section style="margin-right: 8px;margin-left: 8px;letter-spacing: 0.578px;line-height: 1.6em;"><span style="font-size: 15px;">需要注意的是，</span></section><section style="margin-right: 8px;margin-left: 8px;letter-spacing: 0.578px;line-height: 1.6em;"><span style="color: rgb(2, 30, 170);"><strong><span style="font-size: 15px;">这些“春菜”</span></strong></span></section><section style="margin-right: 8px;margin-left: 8px;letter-spacing: 0.578px;line-height: 1.6em;"><span style="color: rgb(2, 30, 170);"><strong><span style="font-size: 15px;">虽然富含丰富的纤维素，</span></strong></span></section><section style="text-align: center;margin-right: 8px;margin-left: 8px;letter-spacing: 0.578px;line-height: 1.6em;"><span style="color: rgb(2, 30, 170);"><strong><span style="font-size: 15px;">但不是人人适宜。</span></strong></span><span style="font-size: 15px;"></span></section><section style="text-align: center;margin-right: 8px;margin-left: 8px;letter-spacing: 0.578px;line-height: 1.6em;"><br/></section><section style="margin-right: 8px;margin-left: 8px;letter-spacing: 0.578px;line-height: 1.6em;"><span style="font-size: 15px;">这不，徐州王老太太</span></section><section style="margin-right: 8px;margin-left: 8px;letter-spacing: 0.578px;line-height: 1.6em;"><span style="color: rgb(2, 30, 170);"><strong><span style="font-size: 15px;letter-spacing: 0.578px;">连续三天尝“鲜”后，</span></strong></span></section><section style="margin-right: 8px;margin-left: 8px;letter-spacing: 0.578px;line-height: 1.6em;"><span style="color: rgb(2, 30, 170);"><strong><span style="font-size: 15px;letter-spacing: 0.578px;">竟出现了出血性休克。</span></strong></span><span style="font-size: 15px;letter-spacing: 0.578px;"></span></section><section style="margin-right: 8px;margin-left: 8px;letter-spacing: 0.578px;line-height: 1.6em;"><span style="font-size: 15px;">具体情况，</span></section><section style="margin-right: 8px;margin-left: 8px;letter-spacing: 0.578px;line-height: 1.6em;"><span style="font-size: 15px;">跟着小编一起来看看吧</span></section></section></section></section></section></section></section><section data-role="outer" label="edit by 135editor"><section data-role="title" data-tools="135编辑器" data-id="140085"><section style="margin: 10px auto;display: flex;justify-content: center;"><section><section style="font-size: 23px;letter-spacing: 1.5px;color: #ffd872;text-align: center;margin-bottom:-10px;"><strong>0</strong><strong data-original-title="" title="">1</strong></section><section style="display: flex;"><section style="flex-shrink: 0;"><section style="width: 10px;height: 100%;border-left: 1px solid rgb(72, 120, 241);border-top: 1px solid rgb(72, 120, 241);border-bottom: 1px solid rgb(72, 120, 241);overflow: hidden;"><br/></section></section><section style="padding: 3px 7px;"><p style="text-align:center;font-size: 16px;color: #174dd6;"><strong data-brushtype="text">69岁老太出血性休克</strong></p><p style="text-align:center;font-size: 16px;color: #174dd6;"><strong data-brushtype="text">竟因尝“鲜”嘴太馋</strong></p><section style="width: 100%;height: 8px;background-color: rgb(215, 226, 252);margin-top: -6px;overflow: hidden;" data-width="100%"><br/></section></section><section style="flex-shrink: 0;"><section style="width: 10px;height: 100%;border-right: 1px solid rgb(72, 120, 241);border-top: 1px solid rgb(72, 120, 241);border-bottom: 1px solid rgb(72, 120, 241);overflow: hidden;"><br/></section></section></section></section></section></section></section><section style="margin-bottom: 0px;line-height: 1.6em;margin-left: 8px;margin-right: 8px;"><span style="font-size: 15px;">王老太是浙江人，早年来到徐州生活。她一直有吃春鲜的习惯，春笋是她的最爱。每年春笋上市她总会大快朵颐一番。王老太有消化道溃疡的老毛病。<span style="color: rgb(2, 30, 170);"><strong>这两年，因为肝硬化导致门静脉高压，最终确诊为消化道静脉曲张，</strong></span>一直在接受药物治疗控制病情。</span></section><section style="margin-bottom: 0px;line-height: 1.6em;margin-left: 8px;margin-right: 8px;"><span style="font-size: 15px;"><br/></span></section><section style="margin-bottom: 0px;line-height: 1.6em;margin-left: 8px;margin-right: 8px;"><span style="font-size: 15px;">子女平时在饮食方面对她管得相对比较严格。今年春笋上市，深知老太太“心头好”的子女架不住她的软磨硬泡，<span style="color: rgb(2, 30, 170);"><strong>连续3天做了她喜欢吃的春笋</strong></span>。</span></section><section style="margin-bottom: 0px;line-height: 1.6em;margin-left: 8px;margin-right: 8px;"><span style="font-size: 15px;"><br/></span></section><section style="text-align: center;margin-left: 8px;margin-right: 8px;"></section><section style="margin-bottom: 0px;line-height: 1.6em;margin-left: 8px;margin-right: 8px;"><span style="font-size: 15px;">连吃了2天春笋后，王老太发现<span style="color: rgb(2, 30, 170);"><strong>胃很难受，一直反酸打饱嗝。次日，症状不仅没有缓解，连解出的大便都变成了黑色。</strong></span>因为此前也有过这样的黑便经历，王老太及子女并没有重视，认为按时服药就没有问题。<span style="color: rgb(2, 30, 170);"><strong>直到第三天，王老太毫无征兆晕倒，家人才紧急把她送到徐矿总医院救治。</strong></span></span></section><section style="margin-bottom: 0px;line-height: 1.6em;margin-left: 8px;margin-right: 8px;"><span style="font-size: 15px;"><br/></span></section><section style="margin-bottom: 0px;line-height: 1.6em;margin-left: 8px;margin-right: 8px;"><span style="font-size: 15px;">王老太入院时血压低至50/80mmHg,被诊断为急性上消化道出血、失血性休克、急性失血性贫血（重度）。<span style="letter-spacing: 0.578px;">徐州矿务集团总医院消化内科医生</span>唐成祥立即为王老太进行了胃镜下注射胃底静脉曲张组织粘合剂手术。</span></section><section style="margin-bottom: 0px;line-height: 1.6em;margin-left: 8px;margin-right: 8px;"><br/></section><section style="margin-bottom: 0px;line-height: 1.6em;margin-left: 8px;margin-right: 8px;"><span style="font-size: 15px;">“想着平时克制得很好，吃两顿应该没什么问题，谁知道竟会这么严重。”脱离了危险的王老太有些懊悔地说。</span></section><section style="margin-bottom: 0px;line-height: 1.6em;margin-left: 8px;margin-right: 8px;"><br/></section><section data-role="outer" label="edit by 135editor"><section data-tools="135编辑器" data-id="140085"><section style="margin: 10px auto;display: flex;justify-content: center;"><section><section style="font-size: 23px;letter-spacing: 1.5px;color: #ffd872;text-align: center;margin-bottom:-10px;"><strong>02</strong></section><section style="display: flex;"><section style="flex-shrink: 0;"><section style="width: 10px;height: 100%;border-left: 1px solid rgb(72, 120, 241);border-top: 1px solid rgb(72, 120, 241);border-bottom: 1px solid rgb(72, 120, 241);overflow: hidden;"><br/></section></section><section style="padding: 3px 7px;"><section style="font-size: 16px;color: #174dd6;text-align: center;"><strong data-brushtype="text">消化功能不好的人群慎吃</strong></section><section style="width: 100%;height: 8px;background-color: rgb(215, 226, 252);margin-top: -6px;overflow: hidden;" data-width="100%"><br/></section></section><section style="flex-shrink: 0;"><section style="width: 10px;height: 100%;border-right: 1px solid rgb(72, 120, 241);border-top: 1px solid rgb(72, 120, 241);border-bottom: 1px solid rgb(72, 120, 241);overflow: hidden;"><br/></section></section></section></section></section></section></section><section style="margin-bottom: 0px;line-height: 1.6em;margin-left: 8px;margin-right: 8px;"><span style="font-size: 15px;">“每年到这个时候我们都会接诊一些消化道出血的患者，印象中有一年最多时一天就收了4位患者，其中因为进食春笋等春鲜导致消化道出血的患者就有2位。今年已经接到2起。”唐成祥介绍，</span><span style="font-size: 15px;color: rgb(2, 30, 170);"><strong>如果是原本就有胃部疾病或是肝硬化、食管静脉曲张的患者，因为进食春笋等春鲜导致的出血会更加严重，甚至可能出现失血性休克症状，需要在胃镜下进行紧急止血。</strong></span></section><section style="margin-bottom: 0px;line-height: 1.6em;margin-left: 8px;margin-right: 8px;"><span style="font-size: 15px;color: rgb(2, 30, 170);"><strong><br/></strong></span></section></p><p style="margin-left: 8px;margin-right: 8px;">//bbs.221700.com/plugin.php?id=wcn_editor:player&url=https%3A%2F%2Fmp.weixin.qq.com%2Fmp%2Freadtemplate%3Ft%3Dpages%2Fvideo_player_tmpl%26action%3Dmpvideo%26auto%3D0%26vid%3Dwxv_3367948896022593538&org=http%3A%2F%2Fmp.weixin.qq.com%2Fs%3F__biz%3DMzA3ODA1NjcwNA%3D%3D%26mid%3D2651075984%26idx%3D2%26sn%3Dfe2bb80c7614435ddbaf9a5519a9eea8%26chksm%3D84b809ffb3cf80e90a949c78fc43685b3bbe56bd3b7495b56914a5cd5d5b47df409527a1595b</p><p><section style="margin-bottom: 0px;line-height: 1.6em;margin-left: 8px;margin-right: 8px;"><span style="font-size: 15px;">“春笋营养丰富，且低脂肪、低糖，富含纤维素，能促进肠道蠕动，一直以来很受人们喜爱，健康人群适量吃一点基本没什么问题。<span style="font-size: 15px;color: rgb(2, 30, 170);"><strong>但消化功能不好或是有消化道疾病的人群一定要慎吃。</strong></span>”唐成祥介绍，新鲜的笋里面含有大量粗纤维，容易摩擦消化道，引起胃肠不适。对于原本就有消化道疾病的患者来说，更容易对消化道产生刺激，引起疾病发作，轻则嗳气、胃胀、胃痛，重则消化道出血。</span></section><section style="margin-bottom: 0px;line-height: 1.6em;margin-left: 8px;margin-right: 8px;"><span style="font-size: 15px;"><br/></span></section><section data-role="outer" label="edit by 135editor"><section data-tools="135编辑器" data-id="140085"><section style="margin: 10px auto;display: flex;justify-content: center;"><section><section style="font-size: 23px;letter-spacing: 1.5px;color: #ffd872;text-align: center;margin-bottom:-10px;"><strong>03</strong></section><section style="display: flex;"><section style="flex-shrink: 0;"><section style="width: 10px;height: 100%;border-left: 1px solid rgb(72, 120, 241);border-top: 1px solid rgb(72, 120, 241);border-bottom: 1px solid rgb(72, 120, 241);overflow: hidden;"><br/></section></section><section style="padding: 3px 7px;"><section style="font-size: 16px;color: #174dd6;text-align: center;"><strong data-brushtype="text">有的春菜要焯水后食用</strong></section><section style="width: 100%;height: 8px;background-color: rgb(215, 226, 252);margin-top: -6px;overflow: hidden;" data-width="100%"><br/></section></section><section style="flex-shrink: 0;"><section style="width: 10px;height: 100%;border-right: 1px solid rgb(72, 120, 241);border-top: 1px solid rgb(72, 120, 241);border-bottom: 1px solid rgb(72, 120, 241);overflow: hidden;"><br/></section></section></section></section></section></section></section></p><p style="margin-bottom: 0px;margin-left: 8px;margin-right: 8px;"><span style="font-size: 15px;">香椿、菠菜、四季豆、春笋等春菜在食用前要进行焯水。<span style="color: rgb(2, 30, 170);"><strong>如果少了焯水这一步，不仅会让食物营养流失，还会带来健康隐患，严重的甚至会直接中毒。</strong></span></span></p><p style="margin-bottom: 0px;margin-left: 8px;margin-right: 8px;"><span style="font-size: 15px;"><br/></span></p><p style="margin-bottom: 0px;margin-left: 8px;margin-right: 8px;"><span style="font-size: 15px;">香椿口感柔嫩，味道鲜美，并含有丰富的B族维生素，能起到醒脾、开胃的作用。但其中硝酸盐和亚硝酸盐的含量较高，<span style="color: rgb(2, 30, 170);"><strong>烹调前最好先焯烫一下，切忌腌制食用。</strong></span></span></p><p style="margin-bottom: 0px;margin-left: 8px;margin-right: 8px;"><span style="font-size: 15px;"><br/></span></p><p><section style="margin-bottom: 0px; outline: 0px; font-family: system-ui, -apple-system, BlinkMacSystemFont, Helvetica Neue, PingFang SC, Hiragino Sans GB, Microsoft YaHei UI, Microsoft YaHei, Arial, sans-serif; letter-spacing: 0.578px; text-indent: 0em; white-space: normal; background-color: rgb(255, 255, 255); line-height: 2em; margin-left: 8px; margin-right: 8px; text-align: center;"></section><section style="margin-bottom: 0px;outline: 0px;font-family: system-ui, -apple-system, BlinkMacSystemFont, Helvetica Neue, PingFang SC, Hiragino Sans GB, Microsoft YaHei UI, Microsoft YaHei, Arial, sans-serif;letter-spacing: 0.578px;text-align: center;text-indent: 0em;white-space: normal;background-color: rgb(255, 255, 255);"><br style="outline: 0px;"/></section><section data-role="outer" label="edit by 135editor"><section data-tools="135编辑器" data-id="140085"><section style="margin: 10px auto;display: flex;justify-content: center;"><section><section style="font-size: 23px;letter-spacing: 1.5px;color: #ffd872;text-align: center;margin-bottom:-10px;"><strong>04</strong></section><section style="display: flex;"><section style="flex-shrink: 0;"><section style="width: 10px;height: 100%;border-left: 1px solid rgb(72, 120, 241);border-top: 1px solid rgb(72, 120, 241);border-bottom: 1px solid rgb(72, 120, 241);overflow: hidden;"><br/></section></section><section style="padding: 3px 7px;"><section style="font-size: 16px;color: #174dd6;text-align: center;"><strong data-brushtype="text"><p>长期大量食用蕨菜</p><p>有患病致癌风险？</p></strong></section><section style="width: 100%;height: 8px;background-color: rgb(215, 226, 252);margin-top: -6px;overflow: hidden;" data-width="100%"><br/></section></section><section style="flex-shrink: 0;"><section style="width: 10px;height: 100%;border-right: 1px solid rgb(72, 120, 241);border-top: 1px solid rgb(72, 120, 241);border-bottom: 1px solid rgb(72, 120, 241);overflow: hidden;"><br/></section></section></section></section></section></section></section></p><p style="margin: 0px 8px;line-height: 1.6em;"><span style="font-size: 15px;">蕨菜的口感除了嫩，还主打一个脆字，一口下去清香滑润，是最受欢迎的传统春季野菜之一。但是<span style="font-size: 15px;color: rgb(2, 30, 170);"><strong>蕨菜中含有的原蕨苷，属于2B类致癌物</strong></span>，人体摄入后会促使肠息肉长大，甚至恶变。<span style="font-size: 15px;color: rgb(2, 30, 170);"><strong>长期大量食用，可能导致胃癌、食管癌等消化道肿瘤的患病风险。</strong></span></span></p><p style="margin: 0px 8px;line-height: 1.6em;"><span style="font-size: 15px;"><br/></span></p><p style="margin: 0px 8px;line-height: 1.6em;"><span style="font-size: 15px;">食用蕨菜前，<span style="font-size: 15px;color: rgb(2, 30, 170);"><strong>用沸水多焯几遍，烹饪至熟透，</strong></span>且要尽量少吃凉拌类的蕨菜，也不要当作主食一样大量食用。只要不是长期大量吃，偶尔尝个鲜是没问题的。</span></p><p style="margin: 0px 8px;line-height: 1.6em;"><span style="font-size: 15px;"><br/></span></p><p style="margin: 0px 8px; line-height: 1.6em; text-align: center;"></p><p style="margin: 0px 8px;line-height: 1.6em;"><span style="font-size: 15px;">医生强调，大家除了在春菜的摄入量和烹饪方式上要谨慎对待以外，日常菜单还应注意多样化，譬如搭配进食麦片、肉类、蔬菜、水果等，这样的营养摄入才会更完整、更健康。</span></p><p style="margin: 0px 8px;line-height: 1.6em;"><span style="font-size: 15px;"><br/></span></p><p><section data-role="outer" label="edit by 135editor"><section data-tools="135编辑器" data-id="121937"><section style="margin: 10px auto;"><section><section style="display: flex;justify-content: center;"><section style="border-width: 1px;border-style: solid;border-color: rgb(68, 107, 176);border-radius: 15px;display: flex;align-items: center;justify-content: center;padding-right: 7px;padding-left: 7px;background-color: rgb(255, 255, 255);"><section style="width: 5px;height: 5px;background-color: rgb(68, 107, 176);border-radius: 100%;flex-shrink: 0;overflow: hidden;"><br/></section><section style="font-size: 16px;color: rgb(68, 107, 176);text-align: center;padding-right: 8px;padding-left: 8px;letter-spacing: 1.5px;"><strong data-brushtype="text">小编说</strong></section><section style="width: 5px;height: 5px;background-color: rgb(68, 107, 176);border-radius: 100%;flex-shrink: 0;overflow: hidden;"><br/></section></section></section><section style="background-color: rgb(247, 247, 247);border-top: 1px solid rgb(68, 107, 176);padding-top: 30px;margin-top: -12px;"><section style="padding-right: 10px;padding-left: 10px;"><section style="width: 100%;height: 0px;overflow: hidden;" data-width="100%"><br/></section></section><section style="padding: 15px 10px;"><section style="line-height: 1.75em;letter-spacing: 1.5px;font-size: 14px;color: rgb(51, 51, 51);background: transparent;"><section data-autoskip="1"><p style="text-align: center;"><span style="font-size: 15px;">正确吃春菜，</span></p><p style="text-align: center;"><span style="font-size: 15px;">才能真正发挥其营养价值，</span></p><p style="text-align: center;"><span style="font-size: 15px;">为健康加分哦~</span></p></section></section></section></section></section></section></section></section><section style="outline: 0px;letter-spacing: 1px;line-height: 2;font-size: 16px;"><p style="outline: 0px;caret-color: rgba(0, 0, 0, 0);letter-spacing: 0.544px;background-color: rgb(255, 255, 255);text-align: right;visibility: visible;"><br/></p><p style="outline: 0px;letter-spacing: 0.578px;caret-color: rgba(0, 0, 0, 0);background-color: rgb(255, 255, 255);color: rgb(34, 34, 34);font-family: -apple-system, BlinkMacSystemFont, Helvetica Neue, PingFang SC, Hiragino Sans GB, Microsoft YaHei UI, Microsoft YaHei, Arial, sans-serif;font-size: 15px;text-align: left;line-height: 1.6em;"><span style="color: rgb(136, 136, 136); font-size: 14px; letter-spacing: 0.578px;">部分内容整合自央视财经</span><br/></p></section></p><link rel="stylesheet" href="//bbs.221700.com/source/plugin/wcn_editor/public/wcn_editor_fit.css?v134_ws7" id="wcn_editor_css"/> 有病不能瞎吃 要适当的摄入 现在吃什么都要讲究科学 谨慎食用，注意健康 吃东西要适量 合理搭配 营养全面化 什么都要适量 好吃的东西不能贪多 要谨慎食用。。 这确实要注意 这确实只能适度才行 谨慎食用 这个需要注意了 食品安全问题不容小觑啊！ 好东西不能贪多
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