徐州疾控发布重要提醒！
<p style="text-align: center;"></p><p><section data-role="outer" label="edit by 135editor"><section data-role="paragraph"><section><section data-tools="135编辑器" data-id="92620"><section style="padding-right: 3px;padding-bottom: 3px;"><section style="padding: 20px 15px;border-width: 1px;border-style: solid;border-color: rgb(67, 97, 101);box-shadow: rgb(207, 207, 206) 3px 3px 0px;"><p style="text-align: center;"></p><section style="color: #494948;font-size: 14px;text-align: center;"><span style="font-size:15px;"></span></section><section style="color: #494948;font-size: 14px;text-align: center;"><span style="font-size:15px;"><br/></span></section><section style="color: #494948;font-size: 14px;text-align: center;"><span style="font-size:15px;">进入6月初夏时节，</span><p><span style="font-size:15px;">气温升高，</span></p><p><span style="font-size:15px;">食品易腐败变质，</span></p><p><span style="font-size:15px;">各类细菌的致病风险也在升高。</span></p><p><span style="font-size:15px;">近日，</span></p><p><span style="font-size:15px;">徐州疾控发布最新提醒，</span></p><p><span style="font-size:15px;">本月需警惕以下疾患：</span></p><p><span style="color: rgb(0, 122, 170);"><strong><span style="font-size: 15px;">细菌性痢疾、布鲁氏菌病、</span></strong></span></p><p><span style="color: rgb(0, 122, 170);"><strong><span style="font-size: 15px;">职业性中暑、哈夫病，</span></strong></span></p><p><span style="font-size:15px;">具体内容跟着晨小编一起来看看！</span></p></section></section></section></section></section></section></section><section data-role="outer" label="edit by 135editor"><section data-role="paragraph"><section data-role="outer" label="edit by 135editor"><section data-tools="135编辑器" data-id="118511"><section style="margin: 10px auto;"><section style="display: flex;justify-content: center;"><section style="display: flex;justify-content: center;align-items: center;"><section style="flex-shrink: 0;"><section style="width: 0px;height: 1px;border-left: 5px solid rgb(250, 187, 17);border-top: 5px solid transparent;border-bottom: 5px solid transparent;overflow: hidden;"><br/></section></section><section style="transform-style: preserve-3d;padding-right: 6px;padding-left: 6px;"><section style="font-size: 16px;color: rgb(38, 88, 169);text-align: center;letter-spacing: 1.5px;padding-right: 6px;padding-left: 6px;transform: translateZ(10px);"><strong data-brushtype="text">一、细菌性痢疾</strong></section><section style="width: 100%;height: 10px;background-color: rgb(229, 236, 248);margin-top: -10px;transform: translateZ(5px);overflow: hidden;" data-width="100%"><br/></section></section><section style="flex-shrink: 0;"><section style="width: 0px;height: 1px;border-right: 5px solid rgb(250, 187, 17);border-top: 5px solid transparent;border-bottom: 5px solid transparent;overflow: hidden;"><br/></section></section></section></section></section></section><section data-role="paragraph" style="height: 0px;overflow: hidden;"><br/></section></section><section style="line-height: 1.75em;margin-left: 8px;margin-right: 8px;"><br/></section></section><section data-role="paragraph"><p style="margin-left: 8px;margin-right: 8px;"><span style="font-size: 15px;">细菌性痢疾，简称菌痢，是由志贺氏菌（也称痢疾杆菌）引起的一种常见肠道传染病。</span><span style="font-size: 15px;letter-spacing: 0.034em;">它以畏寒发热、腹痛腹泻、脓血或粘液便、里急后重（是一种总有便意，但总也便不出的感觉）为主要临床表现，</span><span style="color: rgb(0, 122, 170);"><strong><span style="font-size: 15px;letter-spacing: 0.034em;">夏秋季为发病高峰</span></strong></span><span style="font-size: 15px;letter-spacing: 0.034em;">。</span></p><p style="margin-left: 8px;margin-right: 8px;"><span style="font-size: 15px;letter-spacing: 0.034em;"><br/></span></p><p style="margin-left: 8px;margin-right: 8px;"><span style="font-size: 15px;">传染源包括患者和带菌者。</span><span style="font-size: 15px;letter-spacing: 0.034em;">志贺氏菌随患者或带菌者的粪便排出，通过污染手、食品、水源或生活接触，或苍蝇、蟑螂等间接方式传播，最终均</span><span style="font-size: 15px;letter-spacing: 0.034em;">经口入消化道</span><span style="font-size: 15px;letter-spacing: 0.034em;">使易感者受感染。</span></p><p style="margin-left: 8px;margin-right: 8px;"><span style="font-size: 15px;"><br/></span></p><p style="margin-left: 8px;margin-right: 8px;"><span style="color: rgb(0, 122, 170);"><strong><span style="font-size: 15px;">人群普遍易感，学龄前儿童患病多与不良卫生习惯有关</span></strong></span><span style="font-size: 15px;">。</span></p><p style="margin-left: 8px;margin-right: 8px;"><span style="font-size: 15px;"><br/></span></p><section style="text-align: center;margin-left: 8px;margin-right: 8px;"></section><p style="margin-left: 8px;margin-right: 8px;"><span style="font-size: 15px;"></span></p><section data-role="outer" label="edit by 135editor"><section data-role="paragraph"><section><section data-tools="135编辑器" data-id="140082"><section style="margin: 10px auto;"><section style="margin: 10px auto;display: flex;"><section style="flex-shrink: 0;display: flex;padding-right: 3px;"><section style="width: 5px;height: 100%;background-color: rgb(255, 216, 114);margin-right: 3px;overflow: hidden;"><br/></section><section style="background-color: rgb(23, 77, 214);padding: 4px 20px 4px 8px;border-radius: 0px 25px 25px 0px;"><section style="font-size: 16px;color: #ffffff;text-align: left;"><strong data-brushtype="text">防病提醒：</strong></section></section></section><section style="width: 100%;display: flex;align-items: center;" data-width="100%"><section style="width: 100%;border-top: 1px solid rgb(72, 120, 241);height: 1px;overflow: hidden;" data-width="100%"><br/></section></section></section><section style="background-color: rgb(245, 248, 255);padding: 10px;"><section data-autoskip="1" style="line-height: 1.75em;letter-spacing: 1.5px;font-size: 14px;color: rgb(51, 51, 51);background-color: transparent;"><section style="margin: 8px;"><span style="font-size:15px;">1、注意饮食卫生，养成良好的个人卫生习惯。</span><span style="font-size: 15px;text-decoration: underline;"><strong>喝开水、吃熟食、不吃腐败变质食物、剩饭菜加热后再食用</strong></span><span style="font-size:15px;">。饭前便后要洗手，谨防病从口入。</span></section><p style="margin-left: 8px;margin-right: 8px;margin-bottom: 8px;"><span style="font-size:15px;">2、</span><span style="font-size: 15px;text-decoration: underline;"><strong>食物生熟要分开</strong></span><span style="font-size:15px;">。储存食物，生熟分开，冰箱内存放食品按熟上生下存放。制作食物生熟分开，刀具菜板生熟专用。家中安装防蝇设备，食物贮存防止苍蝇叮爬。</span></p><p style="margin-left: 8px;margin-right: 8px;margin-bottom: 8px;"><span style="font-size:15px;">3、购买新鲜食品。购买奶类、肉类、禽类和海产品，</span><span style="font-size: 15px;text-decoration: underline;"><strong>注意出厂日期和有效期</strong></span><span style="font-size:15px;">。避免购买病死禽和不新鲜的海产品等。</span></p><p style="margin-left: 8px;margin-right: 8px;margin-bottom: 8px;"><span style="font-size:15px;">4、早诊早治。出现发热、腹泻等症状，要尽早就医，以免延误诊治。一旦明确诊断，要规范治疗并做好隔离消毒。</span></p></section></section></section></section></section></section><section data-role="paragraph"><section data-role="outer" label="edit by 135editor"><section data-tools="135编辑器" data-id="118511"><section style="margin: 10px auto;"><section style="display: flex;justify-content: center;"><section style="display: flex;justify-content: center;align-items: center;"><section style="flex-shrink: 0;"><section style="width: 0px;height: 1px;border-left: 5px solid rgb(250, 187, 17);border-top: 5px solid transparent;border-bottom: 5px solid transparent;overflow: hidden;"><br/></section></section><section style="transform-style: preserve-3d;padding-right: 6px;padding-left: 6px;"><section style="font-size: 16px;color: rgb(38, 88, 169);text-align: center;letter-spacing: 1.5px;padding-right: 6px;padding-left: 6px;transform: translateZ(10px);"><strong data-brushtype="text">二、布鲁氏菌病</strong></section><section style="width: 100%;height: 10px;background-color: rgb(229, 236, 248);margin-top: -10px;transform: translateZ(5px);overflow: hidden;" data-width="100%"><br/></section></section><section style="flex-shrink: 0;"><section style="width: 0px;height: 1px;border-right: 5px solid rgb(250, 187, 17);border-top: 5px solid transparent;border-bottom: 5px solid transparent;overflow: hidden;"><br/></section></section></section></section></section></section><section data-role="paragraph" style="height: 0px;overflow: hidden;"><br/></section><section data-role="paragraph"></section></section></section></section></section><section data-role="paragraph"><section style="margin-left: 8px;margin-right: 8px;margin-bottom: 24px;"><span style="font-size: 15px;">布鲁氏菌病，简称“布病”，俗称“懒汉病”，是由布鲁氏菌引起的一种人畜共患传染病，<span style="color: rgb(0, 122, 170);"><strong>属于乙类传染病</strong></span>，潜伏期一般为1-3周，平均为2周，<span style="color: rgb(0, 122, 170);"><strong>发病高峰在3-8月份</strong></span>。</span></section><section style="margin-left: 8px;margin-right: 8px;margin-bottom: 24px;"><span style="font-size: 15px;">与人类布病有关的<span style="color: rgb(0, 122, 170);"><strong>传染源主要是羊（山羊和绵羊）、牛及猪，鹿、犬</strong></span>，其他家畜居次要地位。在国内牧民接羔为主要传染途径，兽医为病畜接生也极易感染。此外，剥牛羊皮、剪打羊毛、挤乳、切病肉、屠宰病畜、儿童玩羊等均可受染。</span></section><section style="margin-left: 8px;margin-right: 8px;margin-bottom: 24px;"><span style="font-size: 15px;">主要临床表现为发热、多汗、倦怠、乏力、关节痛等，部分男性病例会伴有睾丸炎，部分女性病例会出现卵巢炎。</span></section><section><section data-role="outer" label="edit by 135editor"><section data-role="paragraph"><section data-tools="135编辑器" data-id="140082"><section style="margin: 10px auto;"><section style="margin: 10px auto;display: flex;"><section style="flex-shrink: 0;display: flex;padding-right: 3px;"><section style="width: 5px;height: 100%;background-color: rgb(255, 216, 114);margin-right: 3px;overflow: hidden;"><br/></section><section style="background-color: rgb(23, 77, 214);padding: 4px 20px 4px 8px;border-radius: 0px 25px 25px 0px;"><section style="font-size: 16px;color: #ffffff;text-align: left;"><strong data-brushtype="text">防病提醒：</strong></section></section></section><section style="width: 100%;display: flex;align-items: center;" data-width="100%"><section style="width: 100%;border-top: 1px solid rgb(72, 120, 241);height: 1px;overflow: hidden;" data-width="100%"><br/></section></section></section><section style="background-color: rgb(245, 248, 255);padding: 10px;"><section data-autoskip="1" style="line-height: 1.75em;letter-spacing: 1.5px;font-size: 14px;color: rgb(51, 51, 51);background-color: transparent;"><section style="margin: 8px;"><span style="font-size:15px;">1、养殖区与生活区要分开，牲畜圈舍要定期消毒处理。</span></section><p style="margin-left: 8px;margin-right: 8px;margin-bottom: 8px;"><span style="font-size:15px;">2、购买牲畜要检疫，饲养牲畜要免疫，严格控制病畜流动，避免患病和未患病的牲畜混养，病畜要及时扑杀处理。</span></p><p style="margin-left: 8px;margin-right: 8px;margin-bottom: 8px;"><span style="font-size:15px;">3、布病可防可治。多数布病患者如及时规范治疗，</span><span style="font-size: 15px;text-decoration: underline;"><strong>一般预后良好</strong></span><span style="font-size:15px;">。如治疗不及时或不规范，</span><span style="font-size: 15px;text-decoration: underline;"><strong>易转为慢性，反复发作，迁延数十年，严重影响身体健康和劳动能力</strong></span><span style="font-size:15px;">。</span></p><p style="margin-left: 8px;margin-right: 8px;margin-bottom: 8px;"><span style="font-size:15px;">4、出现发热、多汗、倦怠、乏力等疑似症状时，尽快去医院检查，并主动告知是否有牲畜及其制品接触史、是否食用未煮熟的牛羊肉或生奶及其制品、是否到过布病流行区等情况。 </span></p></section></section></section></section></section><section data-role="paragraph"><section data-role="outer" label="edit by 135editor"><section data-tools="135编辑器" data-id="118511"><section style="margin: 10px auto;"><section style="display: flex;justify-content: center;"><section style="display: flex;justify-content: center;align-items: center;"><section style="flex-shrink: 0;"><section style="width: 0px;height: 1px;border-left: 5px solid rgb(250, 187, 17);border-top: 5px solid transparent;border-bottom: 5px solid transparent;overflow: hidden;"><br/></section></section><section style="transform-style: preserve-3d;padding-right: 6px;padding-left: 6px;"><section style="font-size: 16px;color: rgb(38, 88, 169);text-align: center;letter-spacing: 1.5px;padding-right: 6px;padding-left: 6px;transform: translateZ(10px);"><strong data-brushtype="text">三、职业性中暑</strong></section><section style="width: 100%;height: 10px;background-color: rgb(229, 236, 248);margin-top: -10px;transform: translateZ(5px);overflow: hidden;" data-width="100%"><br/></section></section><section style="flex-shrink: 0;"><section style="width: 0px;height: 1px;border-right: 5px solid rgb(250, 187, 17);border-top: 5px solid transparent;border-bottom: 5px solid transparent;overflow: hidden;"><br/></section></section></section></section></section></section><section data-role="paragraph" style="height: 0px;overflow: hidden;"><br/></section><section data-role="paragraph"></section></section></section></section></section><p style="margin-left: 8px;margin-right: 8px;margin-bottom: 24px;"><span style="font-size: 15px;letter-spacing: 0.034em;">既往监测资料显示：</span><span style="color: rgb(0, 122, 170);"><strong><span style="font-size: 15px;letter-spacing: 0.034em;">6-9月份为职业性中暑高发月份</span></strong></span><span style="font-size: 15px;letter-spacing: 0.034em;">。</span></p><section style="margin-left: 8px;margin-right: 8px;margin-bottom: 24px;"><span style="font-size: 15px;letter-spacing: 0.034em;">中暑发生前一般会出现中暑先兆。</span><span style="font-size: 15px;letter-spacing: 0.034em;">中暑先兆指在高温作业环境下工作一定时间后，</span><span style="font-size: 15px;letter-spacing: 0.034em;color: rgb(0, 122, 170);"><strong>出现头晕、头痛、乏力、口渴、多汗、心悸、注意力不集中、动作不协调等症状</strong></span><span style="font-size: 15px;letter-spacing: 0.034em;">，体温正常或略有升高但低于38.0 ℃，可伴有面色潮红、皮肤灼热等，短时间休息后症状即可消失。</span></section><section style="text-align: center;margin-left: 8px;margin-right: 8px;"></section><section style="margin-left: 8px;margin-right: 8px;margin-bottom: 24px;"><span style="font-size: 15px;"></span></section><section data-role="outer" label="edit by 135editor"><section data-role="paragraph"><section><section data-tools="135编辑器" data-id="140082"><section style="margin: 10px auto;"><section style="margin: 10px auto;display: flex;"><section style="flex-shrink: 0;display: flex;padding-right: 3px;"><section style="width: 5px;height: 100%;background-color: rgb(255, 216, 114);margin-right: 3px;overflow: hidden;"><br/></section><section style="background-color: rgb(23, 77, 214);padding: 4px 20px 4px 8px;border-radius: 0px 25px 25px 0px;"><section style="font-size: 16px;color: #ffffff;text-align: left;"><strong data-brushtype="text">防病提醒：</strong></section></section></section><section style="width: 100%;display: flex;align-items: center;" data-width="100%"><section style="width: 100%;border-top: 1px solid rgb(72, 120, 241);height: 1px;overflow: hidden;" data-width="100%"><br/></section></section></section><section style="background-color: rgb(245, 248, 255);padding: 10px;"><section data-autoskip="1" style="line-height: 1.75em;letter-spacing: 1.5px;font-size: 14px;color: rgb(51, 51, 51);background-color: transparent;"><section style="margin: 8px;"><span style="font-size: 15px;text-decoration: underline;"><strong>1、补充水分及电解质</strong></span><span style="font-size:15px;">。在中等强度作业活动中，</span><span style="font-size: 15px;text-decoration: underline;"><strong>应每15至20分钟喝1杯水（200mL～300mL）</strong></span><span style="font-size:15px;">；应在口渴前喝水，以保持身体水分。及时摄入含盐和矿物质的餐食和饮品，补充身体流失的电解质。</span></section><p style="margin-left: 8px;margin-right: 8px;margin-bottom: 8px;"><span style="text-decoration: underline;"><strong><span style="text-decoration: underline;font-size: 15px;">2、保持凉爽</span></strong></span><span style="font-size:15px;">。宜穿着反光衣服和放置冰袋的冷却背心等；及时更换被汗水浸湿衣物。</span></p><p style="margin-left: 8px;margin-right: 8px;margin-bottom: 8px;"><span style="text-decoration: underline;"><strong><span style="text-decoration: underline;font-size: 15px;">3、预防职业性中暑</span></strong></span><span style="font-size:15px;">。合理安排户外作业时间。尽可能将高温暴露较多的工作安排到一天中较凉爽的时间；户外作业人员应定时休息；可在高温时段采取轮班制度，错时作业。</span></p><p style="margin-left: 8px;margin-right: 8px;margin-bottom: 8px;"><span style="font-size: 15px;background-color: transparent;">工作时应注意减轻劳动强度，放慢劳动速度，若出现中暑先兆症状时，应立即移至阴凉处休息，适量喝水降温；病情严重应即刻就医或呼叫救护车。</span><br/></p><p style="margin-left: 8px;margin-right: 8px;margin-bottom: 8px;"><span style="text-decoration: underline;"><strong><span style="text-decoration: underline;font-size: 15px;">4、定期健康体检</span></strong></span><span style="font-size:15px;">。高温作业人员在上岗前和在岗期间宜定期进行常规职业健康检查和应急职业健康检查。<strong>严禁患有慢性肾炎、未控制的高血压、未控制的甲状腺功能亢进症、未控制的糖尿病、全身疤痕面积≥20%、癫痫等人员从事高温作业</strong>。</span></p></section></section></section></section></section><section data-role="outer" label="edit by 135editor"><section data-tools="135编辑器" data-id="118511"><section style="margin: 10px auto;"><section style="display: flex;justify-content: center;"><section style="display: flex;justify-content: center;align-items: center;"><section style="flex-shrink: 0;"><section style="width: 0px;height: 1px;border-left: 5px solid rgb(250, 187, 17);border-top: 5px solid transparent;border-bottom: 5px solid transparent;overflow: hidden;"><br/></section></section><section style="transform-style: preserve-3d;padding-right: 6px;padding-left: 6px;"><section style="font-size: 16px;color: rgb(38, 88, 169);text-align: center;letter-spacing: 1.5px;padding-right: 6px;padding-left: 6px;transform: translateZ(10px);"><strong data-brushtype="text">四、哈夫病</strong></section><section style="width: 100%;height: 10px;background-color: rgb(229, 236, 248);margin-top: -10px;transform: translateZ(5px);overflow: hidden;" data-width="100%"><br/></section></section><section style="flex-shrink: 0;"><section style="width: 0px;height: 1px;border-right: 5px solid rgb(250, 187, 17);border-top: 5px solid transparent;border-bottom: 5px solid transparent;overflow: hidden;"><br/></section></section></section></section></section></section><section data-role="paragraph" style="height: 0px;overflow: hidden;"><br/></section><section data-role="paragraph"></section></section></section></section><p style="line-height: 1.6em;text-indent: 0em;margin-left: 8px;margin-right: 8px;margin-bottom: 24px;"><span style="font-size: 15px;letter-spacing: 0.034em;">哈夫病是一类原因不明的横纹肌溶解综合征，<span style="letter-spacing: 0.034em;color: rgb(0, 122, 170);"><strong>一般与摄入水产品有关</strong></span>。</span></p><p style="margin-left: 8px;margin-right: 8px;"><span style="font-size: 15px;">近年来，</span><span style="color: rgb(0, 122, 170);font-size: 15px;text-decoration: underline;"><strong>江苏</strong></span><span style="font-size: 15px;">、安徽、湖北等地曾出现了数例因食用小龙虾致横纹肌溶解综合征的病例。随着夏季的到来，小龙虾成为了大家餐桌上的热门选择，大家在享用美味小龙虾的同时，需注意预防哈夫病。</span></p><p style="margin-left: 8px;margin-right: 8px;"><span style="font-size: 15px;"><br/></span></p><section style="text-align: center;margin-left: 8px;margin-right: 8px;"></section><p style="margin-left: 8px;margin-right: 8px;"><span style="font-size: 15px;"></span></p><p style="margin-left: 8px;margin-right: 8px;"><span style="font-size: 15px;"><br/></span></p><section data-role="outer" label="edit by 135editor"><section data-role="paragraph"><section><section data-tools="135编辑器" data-id="140082"><section style="margin: 10px auto;"><section style="margin: 10px auto;display: flex;"><section style="flex-shrink: 0;display: flex;padding-right: 3px;"><section style="width: 5px;height: 100%;background-color: rgb(255, 216, 114);margin-right: 3px;overflow: hidden;"><br/></section><section style="background-color: rgb(23, 77, 214);padding: 4px 20px 4px 8px;border-radius: 0px 25px 25px 0px;"><section style="font-size: 16px;color: #ffffff;text-align: left;"><strong data-brushtype="text">防病提醒：</strong></section></section></section><section style="width: 100%;display: flex;align-items: center;" data-width="100%"><section style="width: 100%;border-top: 1px solid rgb(72, 120, 241);height: 1px;overflow: hidden;" data-width="100%"><br/></section></section></section><section style="background-color: rgb(245, 248, 255);padding: 10px;"><section data-autoskip="1" style="line-height: 1.75em;letter-spacing: 1.5px;font-size: 14px;color: rgb(51, 51, 51);background-color: transparent;"><section style="margin: 8px;"><span style="font-size:15px;">1、购买正规渠道养殖的小龙虾。不要在街头流动摊点购买，或者自行到江边或河沟捕捞野生小龙虾，</span><span style="font-size: 15px;text-decoration: underline;"><strong>建议从农贸市场或大型商超等正规渠道购买小龙虾</strong></span><span style="font-size:15px;">。如果在外就餐食用小龙虾，建议选择正规的、卫生条件较好的餐饮店。</span></section><p style="margin-left: 8px;margin-right: 8px;margin-bottom: 8px;"><span style="font-size:15px;">2、正确处理、加工小龙虾。买回来的小龙虾，最好放清水里暂养几小时，使其吐净体内的泥沙等杂质，并清洗干净。</span><span style="font-size: 15px;text-decoration: underline;"><strong>加工小龙虾要确保烧熟煮透</strong></span><span style="font-size:15px;">。</span></p><p style="margin-left: 8px;margin-right: 8px;margin-bottom: 8px;"><span style="font-size:15px;">3、适量食用。</span><span style="font-size: 15px;text-decoration: underline;"><strong>一次食用不要超过200g（带壳状态约为1斤）</strong></span><span style="font-size:15px;">。不吃或少吃虾头、虾黄，因为小龙虾大部分器官集中在头部，虾黄是虾的肝胰腺，虾头更容易吸附蓄积重金属、毒素及细菌等污染物。</span></p><p style="margin-left: 8px;margin-right: 8px;margin-bottom: 8px;"><span style="font-size:15px;">4、特殊人群吃虾需谨慎。对于过敏体质者、消化不良人群、高尿酸血症或痛风患者、孕妇、老年人、儿童、体弱者，建议谨慎食用小龙虾。</span></p></section></section></section></section></section></section><section data-role="paragraph"></section></section><section style="text-align: center;"><span style="color: rgb(0, 122, 170);"><strong><span style="font-size: 15px;"> 温馨提示 <br/></span></strong></span><span style="font-size: var(--articleFontsize);letter-spacing: 0.034em;text-align: justify;">▼</span><span style="color: rgb(0, 122, 170);"><strong><span style="font-size: 15px;"><br/></span></strong></span></section><section style="text-align: center;"><span style="font-size: 15px;">如果吃完小龙虾</span></section><section style="text-align: center;"><span style="font-size: 15px;">24小时内出现</span></section><section style="text-align: center;"><span style="color: rgb(0, 122, 170);"><strong><span style="font-size: 15px;">肌肉痛，无力，呼吸困难，恶心呕吐</span></strong></span></section><section style="text-align: center;"><span style="color: rgb(0, 122, 170);"><strong><span style="font-size: 15px;">肌肉强直，震颤，触痛，大汗</span></strong></span></section><section style="text-align: center;"><span style="color: rgb(0, 122, 170);"><strong><span style="font-size: 15px;">其他还有黑尿，全身不适</span></strong></span></section><section style="text-align: center;"><span style="color: rgb(0, 122, 170);"><strong><span style="font-size: 15px;">麻木，背痛，胃痛之类的症状</span></strong></span></section><section style="text-align: center;"><span style="font-size: 15px;">应及时就医</span></section><section style="text-align: center;"><span style="font-size: 15px;">配合医生治疗和问询</span></section><section style="text-align: center;"><span style="font-size: 15px;">协助医生开展流行病学调查进行溯源</span></section><section style="text-align: center;"><span style="font-size: 15px;"><br/></span></section><section data-role="outer" label="edit by 135editor" style="outline: 0px;font-family: system-ui, -apple-system, BlinkMacSystemFont, Helvetica Neue, PingFang SC, Hiragino Sans GB, Microsoft YaHei UI, Microsoft YaHei, Arial, sans-serif;letter-spacing: 0.544px;white-space: normal;background-color: rgb(255, 255, 255);"><section data-role="paragraph" style="outline: 0px;"><section style="outline: 0px;letter-spacing: 0.544px;text-align: center;"></section></section></section><section style="margin-bottom: 0px;outline: 0px;font-family: system-ui, -apple-system, BlinkMacSystemFont, Helvetica Neue, PingFang SC, Hiragino Sans GB, Microsoft YaHei UI, Microsoft YaHei, Arial, sans-serif;white-space: normal;letter-spacing: 0.578px;background-color: rgb(255, 255, 255);text-align: left;caret-color: rgba(0, 0, 0, 0);"><span style="outline: 0px;color: rgb(136, 136, 136);font-family: -apple-system, BlinkMacSystemFont, Helvetica Neue, PingFang SC, Hiragino Sans GB, Microsoft YaHei UI, Microsoft YaHei, Arial, sans-serif;"><span style="outline: 0px;font-size: 14px;">来源 徐州疾控</span></span></section></section></section></p><link rel="stylesheet" href="//bbs.221700.com/source/plugin/wcn_editor/public/wcn_editor_fit.css?v134_Mk3" id="wcn_editor_css"/> 合理健康饮食
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